Beraia jatetxea Menu

Introducing the menu at Beraia jatetxea, a hidden gem nestled in the heart of Abando, Bilbao. This restaurant is celebrated for its generous portions and quick, friendly service. Diners rave about the delightful offerings, from exquisite fish dishes to homemade delicacies. The turbot steals the spotlight, praised for its flawless preparation and taste.

• Homemade Croquettes: A must-try that leaves patrons swooning.
• Mushroom Scramble: A savory delight that complements the main courses beautifully.
• Desserts: Don't miss the cheesecake Mutluaka, a sweet finale that has become a favorite among customers.

With reasonable prices—approximately 20€ per person for fish—Beraia jatetxea offers exceptional value. Whether you dine with family or friends, expect a clean, welcoming atmosphere and a memorable culinary experience. Return visits are almost guaranteed!